“I believe that a free people should be able to grow, harvest, sell, truck, shelve, freeze, process, buy, cook, or savor whatever [food] they please, just so long as they do it on their own dime” (Confessions of a Food Catholic, p. 146). … [Read more...]

“The coming ice age is coming, the globe is warming, and the science is settled, no, wait. Turns out the globe got so hot it cooked the books” (Confessions of a Food Catholic, p. 143). … [Read more...]

“Food must indeed be sanctified. But the only thing that sanctifies it is the gravy of grace and gratitude” (Confessions of a Food Catholic, p. 140). … [Read more...]

“Once the indignation is established, it becomes possible to draw on a hidden premise that too many Americans share—that sins should be crimes—and move from that position to the idea that made-up sins should be made into real crimes” (Confessions of a Food Catholic, p. 139). … [Read more...]

“If you like to eat what you like to eat, this means that you are a human being. If you are morally indignant about the food choices of others, this means you are well on the way to becoming a food leftist. Leftism is that impulse that wants to establish coercion and call it … [Read more...]